Healthy Eating by Mark Ransome

October 29th, 2008 by admin

Healthy eating is difficult to achieve because we have so many health factors to consider and food choices to make. We know antioxidants are good for us so we want to eat lots of colorful fruits and vegetables because they contain phytochemicals like carotenoids and flavonoids which neutralize the free radicals that cause the age-related degenerative diseases. We know that we may not get all the antioxidants that we need in our food so we take supplements to ensure an adequate supply of antioxidants. But what about the actual food we eat. One of the major problems with our modern diet is that the food we eat is a tasty combination of saturated fats and highly processed and quickly digested carbohydrates. However in the last several years, people have become so concerned about fats in their diet that they have substituted carbohydrates and avoided even the good unsaturated fats in lean meat, olive oil and other plant oils. Now everybody seems to be eating a medium- to high-carbohydrate diet without giving proper attention to the type of carbs that they eat.

Not all carbohydrates behave the same in our bodies. We have been told for years to avoid simple carbs like honey and white bread and eat complex carbohydrates that our body doesn’t digest and turn to glucose as quickly. However determining whether a food containing carbohydrates is absorbed and raises our blood sugar quickly or slowly is not at all intuitive. Scientists have done a lot of rigorous testing over the past several years and have found that white bread and baked potatoes raise our blood sugar level much faster than honey, jams and chocolate bars. These scientists developed a numerical index called the Glycemic Index or GI to compare the ability of different carbohydrate containing foods to raise the body’s blood sugar levels – or in other words the speed of conversion to glucose. GI values are determined by feeding human subjects who have fasted overnight a fixed amount of the food and then measuring their blood glucose levels at fixed intervals of time. Pure glucose is set at 100 and then other foods are compared to this profile. Testing is time consuming and the tests have to be averaged for a number of individuals. However these studies have yielded some surprising results such as the fact that the starches in rice, bread, potatoes and many types of cereals were absorbed and raised blood sugars very quickly but the sugars in fruit, candy, chocolate and ice cream did not result in prolonged rises in blood sugars. In other words many of the starchy foods had a much higher Glycemic Index than many of the sugary foods. Needless to say these results seem counter intuitive and have caused a lot of controversy in the food industry. The rate of absorption is very dependant on how the carbs are bound up with the food fiber and the particle size. For example less gelatinized products like al dente spaghetti and oatmeal have lower GI values and stone ground flours have lower GI values than finely ground flours. The fibrous coat surrounding beans and seeds stop enzymes from getting at the starchy carbs inside and will slow the digestion of grainy breads, legumes and barley. The acidity of foods also slows down digestion and vinegar, lemon juice, pickles and sourdough bread will result in lower GI meal values.

The Glycemic Index is important not only to diabetics but also to non-diabetics because we need to know what foods will keep our blood sugars on an even keel and not raise them too high and then have them plummet down again causing hunger. The slow digestion of low GI foods and the gradual rise and fall in blood-glucose response helps people with diabetes control their blood sugar levels and increase their sensitivity to insulin. Low GI foods will help healthy people delay hunger pangs and promote weight loss in overweight individuals. In addition low GI carbohydrates can reduce blood cholesterol levels and also reduce our risk of heart disease. High blood glucose spikes can result in oxidative stress leading to the formation of plaque that can cause atherosclerosis and even blood clots. So keeping our blood sugar levels fairly level and low seems like what we should be trying to achieve through healthy eating. How do we go about achieving this?

The first step is to look at what carbohydrates we are consuming and the GI levels of the meals that we are eating. Then we should try and ensure we have at least one low GI food in each meal to keep the overall meal GI close to 50. Most fats and proteins have no effect on the GI level of our meal because they don’t contain carbs. However watch out for saturated fats and too many calories. Let’s look at some meals and see what substitutions we could make. The GI values are shown in brackets.

Breakfast

Cut back on Corn Flakes (92), Rice Krispies (82) and substitute All-Bran (32) or switch to a cereal based on oats, barley or bran. Stop eating white bagels (72), white bread (70) or whole-wheat bread (77) and switch to pumpernickel (50) or sourdough (55). Fruits are mostly low GI foods and surprisingly orange juice (46) is very good.

Lunch and Dinner

Eat your colored vegetables and make your salad dressings with olive oil and vinegar. Avoid parsnips (97) and substitute pastas like al dente white spaghetti (38), linguini (46) or macaroni (47) for Instant white rice (87) and potatoes – baked (85), red-skin peeled and boiled (88). Except for parsnips and potatoes most vegetables have a low GI value.

Additional information on GI values can be found at the University of Sydney website www.glycemicindex.com/ or in the “The New Glucose Revolution: Shopper’s Guide to GI Values 2006.

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6 Burn Fat Fast Secrets For A Firm, Well-Toned, Celebrity-Style Beach Body

October 28th, 2008 by admin

How to burn fat fast seems to be one of the most frequently asked questions these days. Do you struggle with food and weight loss from the moment you open your eyes in the morning? Do you constantly scan advertisements for new diet books, weight loss pills and potions? From celebrities to ordinary Joe’s are jostling to get their hands on the latest fad. Somehow, each new product sounds just a tad more enticing and promising than the previous one, leading to a new stampede by a crowd of hopefuls. Do any of these burn fat fast fads work in the long run, or are they just lining the pockets of creative and innovative marketers? What are the six secrets that are really effective in the fat loss and muscle building race?

Secret 1: There Is No Quick Fat Fix

Sorry, folks. There really is no magical pound-melting potion on this earth. Not if you want a health body anyway, and most definitely not if you want a long-term solution. If you desire lasting good looks, or want to look after your man’s health, it will take some work and planning. There simply is no quick fix. Burn fat fast solutions don’t come in pill form.

Secret 2: Learning To Change Your Mind

The mistake many people make is to take on the weight loss challenge only on a physical level. Burning fat fast has as much to do with your psychological make-up as your physical weight. If you can harness the astounding powers of your mind, you will experience the fat loss success you crave. Step number one may be to find out if there is a behind-the-scenes reason why you hang onto your overweight image. There may be some kind of psychological pay-off. The extra weight may be a sort of safety buffer between you and the world out there.

Alternatively you may simply have conditioned yourself into believing that this is who you are. You may have been conditioned into making unhealthy food choices. Why not see the change as a new adventure? Why not make it fun to discover for yourself why one option is better than another? In the process you will also be teaching your kids not to stuff their faces mindlessly. Change your thinking and you will change your body.

Secret 3: Exercise Your Emotions

If your aim is to burn fat fast, it is vital to identify the times when you usually hit the fridge for emotional reasons. This can happen when you are bored, lonely, sad, happy, or excited. Don’t try to white-knuckle it. If you can manage to get an alternative plan of action into place ahead of time, you will be more likely to succeed. It is much better to replace an established habit with a new action when that craving hits, such as brushing your teeth, going for a walk, dancing to upbeat music, perhaps drinking a glass of water or vegetable juice, or calling a friend. If you can just get through those few minutes, the feeling is very likely to pass. Once you have done this a few times, it will become easier and you will begin to feel more in control and that much better about yourself. This in itself will help to lessen the cravings.

Secret 4: Motivation To Move Muscles

No one is talking about becoming a female body builder here. You probably don’t crave bulging muscles. The whole idea is to aim for extra weight you can put down when you’re done! Of course, a lean and toned look is always attractive and will probably help to improve your self-image. The main thing is to get your metabolism revved up in the right way. Working with weights is one part of it, but you also need a cardio component to get the burn-fat-fast effect.

One possibility is to use a treadmill or elliptical trainer to move into your target training zone in as short a period as possible. Then downgrade to a lower intensity and try to keep this up for around 20 minutes or so. Before you know it, this form of fat burning exercise will have your body showing amazing changes. Not only will you be developing a lean look while dropping pounds, but you will be less likely to pick up weight so easily.

Secret 5: Get A Lifestyle-Lift

Burn fat fast solutions have much more to do with the choices you make, than with a particular diet. You need to adopt a healthy lifestyle that is sustainable. What good is it to go on this or that diet for a month, or to drink a weight loss pill for a few weeks? What happens on the first day of the next month? You probably head straight back to all your old habits. Before you know it, the weight you have lost, plus a few extra pounds reappear like old friends.

Why not learn to make smarter food choices instead? Doing just a few things differently may give you the boost you need. If you do the math, small changes such as switching to low fat cooking and eating, or decreasing your sugar intake slightly all add up. With a bit of planning, you can be right on schedule to drop a 100 pounds in a year, without a strict diet. Why not do some internet research to find out where you can make changes that will not leave you feeling deprived?

Secret 6: Clean Your Cupboards

Yes, Dr. Phil has been saying it all along. If it ain’t there, it can’t attach itself to your hips. Burning fat fast requires cleaning up your environment. How about initiating a kitchen spring clean? It will probably break your heart to throw out all the ‘good’ stuff you have in the house, but just imagine it all packing onto your thighs in the form of ugly lumps of fat… Better chuck it out, than chugging it around on you.

The thing is, there are going to come times when you will be vulnerable to eating just for the sake of eating. It takes a while to replace old habits with new tactics. Doesn’t it make sense to make sure that the stuff that usually trips you up simply isn’t in the house in the first place? At the same time you will be teaching your kids to make healthier food choices.

To burn fat fast is often more of a challenge for women. Remember that every woman’s body composition is unique. If you can manage to love yourself and love your body, and stop being so fixated on diets, your life will take on a completely different color. Isn’t developing a healthy body image a great gift you can give your kids? You probably don’t even need scales and a body fat calculator to know if you need to firm up and drop some pounds. The way your clothes fit will tell you this quite clearly.

With a bit of homework and a handful of common sense you will find it easy to burn fat fast permanently and safely.

About the author: Rika Susan offers more info about burn-fat-fast metabolism and the lean beach body at her site: Click here for her article about the new burn-fat-fast weight loss lifestyle or go to www.Activity-Sports-Fitness.com/burn-fat-fast

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Choosing The Right Foods

October 28th, 2008 by admin

Choosing The Right Foods

Eating healthy is something we all would like to do, although it can be hard. In order to eat healthy, you must first make the right food choices. Eating healthy is all about what you eat, which makes the choices very crucial to your results. Grains You should consume 6 ounces of grains per day. To do this, you can eat 3 ounces of whole grain cereals, breads, rice, crackers, or pasta. You can get an ounce of grains in a single slice of bread, or 1 cut of cereal. Vegetables These should be varied, as you should eat 2 1/2 cups of them each day. You should start eating more of the dark vegetables, such as broccili and spinach. Carrots and sweet potatoes are good as well. You should also eat more dry beans such as peas, pinto beans, and even kidney beans. Fruits Fruits are very important. You should try to eat 2 cups of them each day. Focus on eating a variety, such as fresh, frozen, canned, or even dried fruit. You can drink fruit juices as well, although you should use moderation when doing so. Milk Milk is your calcium rich friend. For adults, 3 cups is the ideal goal. For kids 2 - 8, 2 cups is where you want to be. When choosing milk products or yogurt, you should go for fat-free or low-fat. Those of you who don’t like milk or can’t have it, should go for lactose free products or other sources of calcium such as fortified foods and beverages. Meat and beans Eating 5 ounces a day is the ideal goal, as you should go lean with your protein. When eating meat, always bake it, grill it, or broil it, as this will prevent grease from adding to the equation. You should vary your protein as well, with more fish, beans, peas, and nuts. When cooking your food, you should also limit solid fats such as butter, margarine, shortening, and lard. These foods may add flavor to your dishes, although they can also help raise your cholesterol as well. Therefore, you should try to add these foods and any foods that happen to contain them. To help keep your saturated fat, trans fat, and sodium low, you can check the nutrition facts label. This label can be found on the food package and will tell you all the information you need to know about the food item. By picking your foods wisely and watching what you eat, you’ll help control your lifestyle. Exercise is great as well, as it goes along perfect with a healthy eating lifestyle. No matter what your age may be, eating healthy will help you keep your active lifestyle for years and years - even help you and your health in the long run as well.

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Can The Atkins Diet Help You Lose Weight ?

October 28th, 2008 by admin

There are countless weight loss programs, but one of the most publicized is the Atkins Diet. But, can it help you lose weight ?

With so many diets on the market today, sometimes it is difficult to know which one to choose. But, truly, diet is the key word that should convince you that the Atkins Diet is a plan that will result in weight loss and maintenance for life.

The problem with many diets and the reason why so many of them fail is that they fail to address the problem of what to do once the ideal weight has been achieved. This is not so with Atkins.

In this plan, the dieter is not only given the keys and advice that they need to lose weight, they%26#8217;re also given the tools they need to keep that weight off. The Atkins Diet not only looks at this as a journey to a desired weight, it sees the need for the dieter to entirely change the way that they look at food and eating.

The Atkins Diet incorporates an education about foods and their effects on the body. In learning these effects, the choices for food consumption will be drastically different when the plan reaches the stage of ideal weight than it was at the beginning. In this way, the dieter has a much better chance of keeping the weight off.

In the beginning, there is a time period of dramatic limitations on food choices. That%26#8217;s not to say that there are none, but the choices are limited. For some of that time period, you may be hungry some of the time, and the diet will not allow you to satisfy that hunger. That alo

ne will tend to turn people from the diet.

But, the weeks following this are filled with gradually putting back some of the foods that were cut in the beginning. These foods will be put back gradually and in smaller amounts, but they won%26#8217;t be denied forever.

Another part of this diet that may be considered a problem is that it requires a large amount of self-control.

Unlike programs like Weight Watchers, there are no meetings, there is no community of people that you can turn to for support. You are ultimately in control of how closely you follow this diet, which can be trying at times. When you are hungry, but are only allowed to eat certain foods, it may be difficult to resist temptation.

Self-control for some may also be a positive. If there are no groups and no meetings, there are no weigh-ins that can be embarrassing for some. Also, with the Atkins Diet, you are ultimately in control of what you eat. There are no meals created for you. You are not restricted to frozen pre-packaged foods that come along with the diet. You are free to eat whatever you like as long as it follows the correct carbohydrate count.

The biggest benefit to it is that it will provide the dieter with a new outlook on food. The successful dieter with this plan will achieve their ideal weight and be educated as to how to keep the new healthy lifestyle they%26#8217;ve attained.

Article Source: http://www.BestToRead.com/

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Lowering Your Cholesterol – Simple Tips That Work

October 27th, 2008 by admin

Lowering Your Cholesterol – Simple Tips That Work

Lowering your cholesterol can be as easy as changing some of your eating habitsWhen lowering your cholesterol level through diet, there are plenty of slight lifestyle changes that can be implemented that are both tasty and good for you including: Eating a breakfast filled with fiber-rich foods. Integrating food items, such as oatmeal; muffins made with whole grains, as well as a healthy serving of fruit can achieve lowering your cholesterol through the first meal of the day. Some of the most effective food choices are those that contain oat bran and rice bran. When choosing food items, it is helpful to read the labels featuring the nutritional facts. Items that contain five or more grams of fiber per serving are what you should be aiming for. Whole grains are effective when lowering your cholesterol level. The market is filled with food items that contain this vital ingredient, including delicious crackers, bagels, muffins, breads, as well as pancakes and waffles. Eat Beans Moving onto the midday meal, you may want to squeeze in a serving of beans, where a suggested serving is three times a week. A great way to bring beans into a lunch meal is to create a tasty bean soup; whip up a cold bean salad or bring along tortilla chips with a black bean dip on the side. Fruits and vegetables Should be eaten at least three times per day and will help lower your cholesterol levels. Some people like to eat one serving for breakfast, which could be a nice apple or orange. During lunchtime, carrot sticks, celery sticks or slices of tomato could make a great serving. Oranges, apples and melon could also satisfy a fruit requirement during the lunchtime meal. At dinner, a nice salad, accompanied by one cooked vegetable is a good way to fulfill all requirements. Garlic Lowering your cholesterol can be achieved by eating more garlic. Garlic, which is consumed in a raw or cooked form, can aid in the lowering of the production of cholesterol created by the liver. Other food items to eat that have been proven good in lowering your cholesterol include: salmon, raw onion, olive oil, avocados, walnuts, as well as healthy almonds. Vitamins E %26 C Other foods to consider when one wishes to lower their cholesterol include items that offer natural antioxidants, such as vitamin E and C. These vitamins can be found in foods such as cantaloupe, sunflower seeds, red and green peppers, strawberries, as well as papayas and grapefruit juice. Consume better fats Found in olive and canola oil and oily fish that are rich in omega 3 – Fish such as mackerel, sardines and salmon should be consumed at least three times a week Lowering cholesterol is easyThe simple tips above will help you lower you cholesterol levels and remain fit and healthy.

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Health And The Economy Article - Health Articles

October 27th, 2008 by admin

We normally do not think that health is related to economics other than with regard to the costs of medical care. But there is another more fundamental way money impacts our wellbeing. If you could not pay your bills or had to worry about where the next meal would come from, would you be thinking about health, or survival? When we are trying to stay alive moment-to-moment we don’t think about food choices, supplements, organic farming, animal welfare or environmental issues. Those considerations are a “luxury” dependent upon economic capability. But they are a luxury we must have if we are to live a reflective life and survive on planet Earth. Without a robust economy, you can pretty much forget about people being environmental, health conscious, or even civil to one another. In starving nations, war is endemic, disease rampant and the environment is only a raw material to be ravaged to hopefully live to the next day.

The emerging world economy will ultimately place great economic stress on the United States. It already has. Thousands of jobs are being lost to overseas companies employing workers requiring a fraction of the wages demanded here. People in America increasingly try to maintain a standard of living through debt. This is great for all the banks popping up on almost every street corner, but bad for the people. Just in the past year there have been almost two million personal bankruptcies declared.

To compete in the marketplace, companies must keep their costs down. If that means shifting manufacturing elsewhere, that’s what will be done. India, China and other Eastern rim countries are the beneficiaries of this shift in manufacturing and labor pool. While American workers are clamoring for things to return to the way they were with high wages and generous benefits, workers in developing countries are happy as can be having a job for five dollars a day.

This trend will not go away with “buy American” banners or political rhetoric about treaties, minimum wages and outsourcing. The global economy is here to stay and that will mean the American standard of living will retract and the developing world’s will improve. Expect a decline in the standard of living, falling wages and investment insecurity.

Government is not the solution, since it produces nothing but only takes. Government saps an economy, it does not create it. The more that government is hands off, the better the economic vitality. A robust private sector economy (environmentally responsible), on the other hand, is not the enemy as it is so often portrayed, but is critical to financial vitality. Capitalism is not in itself a demon since it merely provides the mechanism for prosperity and with that the opportunity for a society to focus on matters of health and altruism. It works well if ambition and hard work, not merely greed, are its tools.

The inevitable decline of our standard of living is an inevitable and irreversible trend for the foreseeable future. It should concern us not because we want to see American super abundance continue, but because those who are unaware and get caught as casualties in this economic downturn will suffer in so many ways. The world is no longer business as usual.

Good health is not just about diets, supplements, organic foods and aerobics. It’s also about being safe, like driving carefully, not standing on the top of a stepladder, wearing safety glasses when chipping stone…and working hard, keeping our financial house in order and supporting societal choices that do the same.

Life is not surety, and neither is our economy. Nevertheless, hard work and prudent management will never be replaced and is as close to security as we can ever get. It, not entitlements and guarantees, is what ultimately creates the financial footing we need for good health and a sustainable, better and more peaceful world.

For further reading, or for more information about, Dr Wysong and the Wysong Corporation please visit www.wysong.net or write to wysong@wysong.net. For resources on healthier foods for people including snacks, and breakfast cereals please visit www.cerealwysong.com.

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Boost Health And Wellness With Chlorella

October 26th, 2008 by admin

Boost Health And Wellness With Chlorella

A lot of us eat without really thinking about the food that we are putting into our bodies. This is extremely unfortunate because diet is crucial to human health. A good diet depends on choosing what to eat and how much to eat, because otherwise food can actually harm someone. People’s food choices in Japan have significantly changed in recent years, with the Japanese diet becoming more and more like the American and European diet, leading to an increase in various diseases that are associated with the Western diet increasing in Japan. This new Japanese diet is high in protein and fat and low in fiber, just the way the Western diet is. These dietary changes have caused an increase in body fat, sticky blood, damaged blood vessel walls, and rise in dietary-related diseases like hypertension, diabetes, hyperlipemia, cancer, heart disease, and cerebrovascular disease. These diseases are abundant in Western countries, with the number one cause of death in the United States being heart disease. It has been found that the main cause of death in many advanced countries is related to diet.Chlorella has the ability to prevent diseases that are caused by diet. Chlorella is a type of algae, the very origin of the food chain, and is a highly regarded health-food supplement for use in maintaining the human body. Introduced to the health-food marketplace about 40 years ago, chlorella was first established in Japan and today is produced by Japan, Korea, Taiwan, and Indonesia. Not only is it used for health-food supplementation, but also in processed foods, food additives, medication additives, marine feeds, feed additives, and fertilizers. Chlorella is helpful in supplementing nutrients of high-quality, plant-based proteins, vitamins, minerals, chlorophyll, and antioxidants. It has been shown to help lower cholesterol, regulate the intestines, detoxify the body, lower blood pressure, and regulate the immune system, In short, chlorella helps the human body to maintain balance. It is likely that Chlorella appeared on the Earth many thousands of years ago. It is a fresh-water, one-celled green algae that can be found widely in lakes and marshes throughout the world. This plant was discovered and named by M.W. Beyerinck of Holland in 1890. In size, chlorella is 2 to 10 microns, which is slightly smaller than a red blood cell. It is an ancestor of such vegetables as spinach and pumpkins. As compared to other plants, chlorella has a high concentration of chlorophyll, making its capability for photosynthesis many times higher than that of other plants. Because of its high-quality, plant-based protein, vitamins, minerals, dietary fiber, and antioxidants, chlorella is able to maintain human health and prevent and treat disease. Diseases including hyperlipemia, hypertension, diabetes, arteriosclerosis, heart disease, stroke, and cancer are closely related to diet. Heredity, aging, and environmental factors including chemical substances and stress are also all liked to the above diseases. These diseases are on the rise in advanced countries, with a lot of them being the most prevalent causes of death in many countries. To prevent diet-related illnesses, the diet must be balanced and lowered immune function must be improved. The body also needs to be protected from health-threatening chemical substances and stress. Scientists have found that Chlorella is effective for balancing the diet, improving lowered cell function and resistance, and detoxifying chemicals and alleviating stress. Many diet-related diseases can be prevented and treated by simply adding Chlorella to ones diet.

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Real Life Fitness

October 26th, 2008 by admin

Real Life Fitness

We have explored the notion of not having time for exercise and how to think differently about your fitness, to make it a higher priority and find time to fit it into your timetable. We have also talked a lot about options, being flexible and making sure that when you look at your schedule and see you have got a really busy week coming up, you can still clearly see where you can fit in your activity and healthy eating plans, even if it is not your complete or ideal fitness routine. Ensuring that you take active steps towards your goals at all times will keep you on track physically and will also reassure you mentally that you are never slipping backwards. A week without exercise or even a few days of food choices that do not work so well for you can play havoc with your mind and make getting started again more difficult than it needs to be. If you have some options of exercises that you can fit into any schedule, you will always feel one step ahead of the game, and as you put together your yoga exercise programmes, you will come up with your own ideas of where you can fit extra activity into your schedule. There are also plenty of ways to sneak exercise into your weekly routine and to experiment with different tricks to keep you on track. The same is true of your food routine. There may be weeks where it is just not possible to keep to your plan for optimum nutrition but that does not mean you throw caution to the wind. Use your new-found knowledge, experience and skills to work through tricky times and keep yourself headed in the right direction. Here are some more tips to keep you ahead of the game. You can add your own personal tips to the list as you create them as part of your routine. Then use this section as quick reminders of what you should be doing, and when. Tips For Every Day Pay attention to how you sit and stand. Just a few days of poor posture and slouching could make you look like you have piled on the pounds, so stand up straight to make your limbs look lithe and toned. Plan all exercise sessions well in advance and do not let anything get in the way of them. Decide what you are going to do and when you are going to do it, and then forget about it until the time arrives to get on with it. Involve someone else in your exercise plans. Tell people exactly what you are going to do and how you are going to achieve your goals. The more people you tell, the more likely you are to stick to your promises as you will not want to let yourself down by failing to live up to your talk.Think carefully about what you are trying to achieve and spend time visualizing how great you will feel when you have achieved it. Plan activities and workouts that will lead you to your results so you know exactly what days and what times you will be exercising. If you plan these times carefully and keep your end goals in mind, you will not talk yourself out of them.Find a reliable friend with common goals to exercise with you. By agreeing times and dates to work out you are more supplementsmanual likely to see quick results than if you exercise alone.Collect photos of yourself - your favourite pictures of yourself as you want to be, and your least favourite pictures of yourself at your worst. Keep them handy with the most favourite on top of the least favourite. Every time you feel tempted to indulge in a food vice, or are struggling to find the motivation to exercise, look at your favourite photos and know that each positive thing you do is a step on the way to getting back to the way you were in the picture.Visualize success in the gym and all that goes with it. Think about working out as a key element in creating a new you a stronger, fitter, healthier, happier you, oozing with self confidence and sex appeal. The sky’s the limit when it comes to imagining the ways in which improving your fitness could improve your life, so think of as many as possible and use them as your motivation to get each workout started.

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Ayurveda Skin Care NYC

October 26th, 2008 by admin

Ayurveda Skin Care NYC

Ayurveda is a science that involves knowing and eating for your body type, otherwise known as a dosha. Once you or an Ayurvedic healer have determined your dosha, there are many products that can supplement your food choices such as medicines, herbs and skin care that you can use to bring your body back to balance. There are also many Ayurvedic schools, spas, retreats, workshops and healing centers that can help you learn more about the way of Ayurveda. Ayurveda-literally “Science of Life”-is based on the twin principles of wholeness and balance. As a holistic healing tradition, Ayurveda recommends treating the “whole” person-body, mind, senses, emotions and spirit-instead of following the “one-cause-one-cure” principle and focusing on the symptoms of the moment. This is an unique therapy in the science of ayurveda. It keeps the bodyAyurveda Skin Care Naturally fresh and healthy skin is protector of body and a thing of beauty. Ayurveda our ancient science of medicine has suggested many herbal remedies and natural methods to protect our skin from pimples, acne, dark circles, wrinkles and marks left by pimples and to increase the fairness of the skin. Pimples, acne dark circles, wrinkles and marks give a dull and unhealthy look. Here is a herbal guide for naturally fresh, fair and glowing skin.Turmeric is a perennial plant, 60 to 90 cm. In height. It has a short stem and tufted leaves. The rhizomes are short and thick and they constitute the turmeric of commerce. It is largely consumed as a spice for daily use. In India, it is used in the same way as saffron. Please Purchase Online http://ayurvedasbeautycare.com

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Health, Have a Healthy Halloween at your House

October 26th, 2008 by admin

Halloween sounds really fun and exciting specially to your kids. But do you know that it isn’t a healthy holiday at all? Halloween comes with treats and mostly cadies – which mean junk and unhealthy foods. Would you like your kids to risk their health on one of their very special holiday? Don’t make everyday Halloween. Don’t make every day a sugar-filled day. You can change the way you celebrate and start a new tradition. This time, it’s gonna be a fun-filled and healthy Halloween. Consider starting a new tradition. Instead of overindulging your children (and yourself), and creating negative habits and patterns that could lead to health and emotional issues, start limiting their sugar consumption. And please don’t do it by switching to treats artificially sweetened with Splenda or Nutrasweet. They’re even worse than eating sugar! I feel so strongly about their hazards that I’ve written an entire book about them. Instead of allowing your kids and even yourself to load up on candy bars, hard candy or other sweets, encourage healthier food choices. You don’t need candy bars anymore, because I’ve developed a bar that is filling, nutritious and delicious! Find out how you can have a Healthy Halloween by visiting http://products.mercola.com/cocoa-cassava

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